The making of Chapatti

Back to Malacca again to 'pai lin' with kor's parents since CNY has not ended yet. Today, auntie wanna make chapatti so good la... i can learn something new again today... :p

Pic 1: Me just woke up... ekekee, looking blur blur...

Pic 2: This is the flour auntie use to make the chapatti.

Pic 3: Mixing some salt and water in the flour to make dough.

Pic 4: Have to make sure that all flour is mixed well to produce a good chapatti.

Pic 5: Posing with dough ler, what else... kekekeke

Pic 6: Dough is ready!

Pic 7: Auntie has the special pan to make chapatti some more eh...

Pic 8: Dividing the dough into 10 pieces coz wanna make 10 chapattis for 4 ppl.. kekeke

Pic 9: After cutting it out, make sure to put some flour so that it won't stick with one another only... :)

Pic 10: Done! Ready to go to the chapatti pan...

Pic 11: Heating the chapatti pan + some margarine

Pic 12: Chapatti on the rolling-pin, making the shape out...

Pic 13: Ready to be placed in the pan...

Pic 14: Yum yum... getting ready soon.. :D

Pic 15: In the midst of cooking the chapatti, we have to press the air-bubble that pop up...

Pic 16: Yummy yummy... it's done!!!

Pic 17: Chapatti is best served with curry!!! My FAV! ;)